September 24, 2016
Non-Vegetarian
Appetisers
Menu Item | Rate |
---|---|
Mini vegetable Spring Rolls (8pc) | $9.00 |
Fried Prawn Crackers | $9.00 |
Deep Fried Pork Curried Puff (6pc) | $10.00 |
Deep Fried Won Tons (6pc) | $10.00 |
Pork Spring Rolls (3pc) | $9.00 |
Stuffed Mushrooms with Pork (6pc) | $11.80 |
Spring Onion Pancakes | $11.00 |
Deep Fried Chinese Bread (4pc) | $10.00 |
Beijing Steamed Pork Dumplings (12pc) | $15.00 |
Pan Fried Dumplings (8pc) | $15.00 |
Beijing Little Juicy Steamed Pork Buns (6pc) | $14.80 |
Deep Fried Bread King Prawns (6pc) | $15.00 |
Deep Fried Scallops (6pc) | $17.00 |
Deep Fried Squid Ring (6pc) | $15.00 |
Deep Fried Sesame King Prawns (6pc) | $17.00 |
Spicy Dumplings (10pc) *** | $17.80 |
Spicy Won Ton (10pc) *** | $17.80 |
Steamed BBQ Pork Bun (each) | $5.30 |
Prawn Dumplings (4pc) | $12.80 |
Prawn Dim Sum (4pc) | $12.80 |
Cold Platter
Sliced Pork with Garlic Sauce$13.00
Menu Item | Rate |
---|---|
Deep Fried Bean Curd Sheet with Mushroom | $16.00 |
Bean Curd with Spring Onion | $13.00 |
Cucumber in Garlic Sauce | $14.00 |
Jelly Fish with Crab Surimi | $18.00 |
Spiced Soya Sauce Beef | $16.00 |
Sliced Pork Belly with Garlic Sauce | $16.00 |
Hot and Spicy Beef *** | $16.00 |
Spice Beef &Beef Tripe in Chilli Sauce *** | $16.00 |
Starch noodles with Pork in Garlic Sesame Sauce * | $18.00 |
Spiced Duck | $19.80 |
Fried Peanuts | $13.00 |
Soup
Menu Item | Rate |
---|---|
Egg and Tomato Soup | $8.50 |
Chicken and Corn Soup | $8.50 |
Beef and Mushroom Soup | $8.50 |
Spicy and Sour Whitebait Soup * | $9.00 |
Peking Spicy and Sour Soup * | $8.50 |
Seafood and Bean Curd Soup | $9.50 |
Sour and Spicy Won Ton Soup * | $8.50 |
Peking Won Ton Soup * | $8.50 |
* Less Spicy ** Medium Spicy *** Very Spicy
Chicken and Duck
Menu Item | Rate |
---|---|
Sweet and Sour Chicken | $26.80 |
Lemon Chicken | $26.80 |
Black Bean Chicken | $24.80 |
Chicken and Walnuts in Hoi Son Sauce | $26.80 |
Chicken with Capsicums and Cashew Nuts | $28.80 |
Sichuan Gong Bao Chicken *** | $28.80 |
Chicken with Ginger and Onion in Spicy Hoi Son Sauce * | $26.80 |
Braised Chicken with Date and Chestnuts | $28.80 |
Orange Chicken ** | $28.80 |
Deep Fried Crispy Chicken | $28.80 |
Duck with Ginger and Onion * | $32.80 |
Deep Fried Duck (1/2) | $34.80 |
Plum Sauce Deep Fried Duck (1/2) | $34.80 |
Peking Duck (our specialty) | |
(Please allow 60 minutes preparation or order advance) | |
One Course | $77.00 |
– A whole crispy duck sliced with skin served with 20 steamed pancake; duck sauce; spring onion and cucumber. (additional: pancake $1.00 each, spring onion $3.5, cucumber $3.5, duck sauce $4) | |
One + Two Course | $89.00 |
– Diced duck meat stir fried in spicy Hoi Son sauce served with lettuce Cup (Additional Lettuce $1.00 each) – Or duck fried noodles – Or stir fried duck meat with bean sprouts |
|
One + Two + Three Course | $99.00 |
– Duck soup with duck’s bone & lettuce & Bean curd – Or cumin duck’s bone – Or pepper & salt duck’s bone |
Pork
Menu Item | Rate |
---|---|
Sweet & Sour Pork | $26.80 |
Mu Xu Pork | $25.80 |
(Shredded pork with egg, Chinese pancake – $1.00 each) | |
Yu Xiang Pork * | $26.80 |
(Shredded pork with bamboo shoot in Chilli Bean sauce) | |
Shredded Pork in Bean Sauce with Six Pancake | $31.80 |
(Additional Chinese pancake – $0.80 each) | |
Beijing Pork Loin | $28.80 |
Pepper and Salt Crispy Pork Loin | $28.80 |
Sliced Pork Belly in Chilli Bean Sauce * | $26.80 |
Pork and Squid with Dried Chilli and Onions ** | $28.80 |
Dong Po Pork (Braised pork belly) | $28.80 |
Beef and Lamb
Menu Item | Rate |
---|---|
Black Bean Beef | $24.80 |
Yu Xiang Beef * | $24.80 |
(Beef with bamboo shoot in chilli bean sauce) | |
Gong Bao Beef *** | $26.80 |
(Beef with dried chilli and peanut) | |
Sweet and Sour Beef | $28.80 |
Orange Beef ** | $28.80 |
Yu Xiang Fillet Steak * | $30.80 |
(Fillet steak with bamboo shoot in chilli bean sauce on hot plate) | |
Chinese Fillet Steak * | $30.80 |
Black Pepper Fillet Steak | $30.80 |
Soy Sauce Lamb with Spring Onion | $28.80 |
Cumin Lamb with Spring Onion * | $28.80 |
* Less Spicy ** Medium Spicy *** Very Spicy
Seafood
Sweet & Sour King Prawns$31.80
Menu Item | Rate |
---|---|
Stir Fried Shrimps | $27.80 |
Gong Bao Squid (Spicy Sichuan style) ** | $28.80 |
Squid with Vegetable | $28.80 |
Pepper and Salt Squid with Chilli * | $28.80 |
Garlic Seafood | $33.80 |
Garlic King Prawns | $33.80 |
Sichuan King Prawns * | $33.80 |
Gong Bao King Prawns ** | $33.80 |
(King prawns with dried chilli and peanut) | |
Sweet & Sour King Prawns | $33.80 |
King Prawns with Vegetables | $33.80 |
Peking King Prawns (King prawns with shell) | $38.80 |
Pepper and Salt King Prawns (King prawns with shell) ** | $35.80 |
Lemon Fish Fillet (boneless) | $27.80 |
Fried Fish with Brown Sauce (boneless) | $27.80 |
Ginger and Onion Fish (boneless) | $27.80 |
Sweet & Sour Fish Fillet (boneless) | $27.80 |
Bean Curd
Ma Po To Fu with Pork * | $24.80 |
Braised Deep Fried Bean Curd | $23.80 |
Deep Fried Bean Curd with Pork in Chilli Bean Sauce * | $23.80 |
Deep Fried Pepper and Salt Bean Curd ** | $23.80 |
Deep Fried Bean Curd with Seafood | $32.80 |
Vegetables
Menu Item | Rate |
---|---|
Stir Fried Chinese Vegetables (bok choy) | $21.80 |
Lettuce in Oyster Sauce | $23.80 |
Mixed Vegetables | $23.80 |
Chinese Vegetables with Dried Mushrooms | $24.80 |
Stir Fried Spinach with Garlic | $23.80 |
Chinese Cabbage in Vinegar Sauce with Dried Chilli * | $24.80 |
Stir Fried Green Beans with Garlic | $26.80 |
Dry Fried Green Beans with Chilli Bean Sauce * | $26.80 |
(With pork or without pork) | |
Braised Eggplant | $26.80 |
Yu Xiang Eggplant * | $26.80 |
Orange Mushrooms ** | $27.80 |
Gong Bao Mushrooms *** | $27.80 |
(Mushroom with dried chilli and peanut) | |
Yu Xiang Mushrooms * | $27.80 |
(Mushroom with bamboo shoot in chilli bean sauce) |
* Less Spicy ** Medium Spicy *** Very Spicy
Rice
Menu Item | Rate |
---|---|
Egg Fried Rice | $18.80 |
Beef Fried Rice | $20.80 |
Chicken Fried Rice | $20.80 |
Pork Fried Rice | $20.80 |
Shrimps Fried Rice | $22.80 |
Combination Fried Rice | $22.80 |
Duck Fried Rice | $24.80 |
Seafood Fried Rice | $26.80 |
Steamed Rice (each) | $2.50 |
Steamed Chinese bread (each) | $1.20 |
Noodles
Menu Item | Rate |
---|---|
Peking Fried Noodles with Pork | $21.80 |
Chicken Fried Noodles | $21.80 |
Vegetable Fried Noodles | $21.80 |
Duck Fried Noodles | $25.80 |
Seafood Fried Noodles | $27.80 |
Cold Noodle in Sichuan Spicy Sesame Sauce ** | $21.80 |
Fried Rice Cake
Menu Item | Rate |
---|---|
Shanghai Fried Glutinous Rice Cake with Pork | $22.80 |
Chicken Fried Glutinous Rice Cake | $22.80 |
Beef Fried Glutinous Rice Cake | $22.80 |
Seafood Fried Glutinous Rice Cake | $27.80 |
Set Menus
Menu Item |
---|
For 4 People or more – $35 Per Person (A) Deep Fried Won Ton, Peking Spicy and Sour Soup, Sweet & Sour Pork Gong Bao Chicken, Black Bean Beef, Chinese Vegetables, Egg Fried Rice |
For 4 People or more – $35 Per Person (B) Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Ginger and Onion, Chinese Vegetables, Egg Fried Rice |
For 4 People or more – $38 Per Person (C) Beijing Dumplings, Beef and Mushroom Soup, Orange Chicken, Sweet & Sour Pork, Stir Fried Shrimps, Mixed Vegetables, Egg Fried Rice, Mixed Fresh Fruits |
For 4 People or more – $38 Per Person (D) Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Sweet & Sour Beef, Lemon Fish Fillet, Black Bean Chicken, Mixed Vegetables, Egg Fried Rice, Mixed Fresh Fruits |
For 6 People or more – $42 Per Person (E) Deep Fried Won Ton, Beijing Dumpling, Spicy &Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Pepper & Salt Squid, Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits |
For 6 People or more – $42 Per Person (F) Spring Rolls, Beijing Dumpling, Chicken & Sweet Corn Soup, Garlic King Prawns, Sweet & Sour Pork, Deep Fried Crispy Chicken, Gong bao Beef, Chinese Vegetables, Combination Fried Rice, Mixed Fresh Fruits |
For 10 People or more – $49 Per Person (G) Spring Rolls, Won Ton, Spicy Dumplings, Seafood & Bean curd Soup, Gong Bao King Prawns, Peking Fish, Deep Fried Duck, Lemon Chicken, Sweet & Sour Pork, Orange Mushroom, Chinese Vegetables, Combination Fried Rice, Mixed Fresh Fruits |